Detailed Course Information |
2020 September Semester
Apr 26, 2024 |
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| NURS 206 - Basic Nutrition | ||
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This course examines the nutritional needs of specific client groups throughout the lifespan and in various states of wellness and illness. The course reviews the physiology of carbohydrate, fat, protein, and energy metabolism. Topics include enteral and parenteral nutrition, trends and issues in nutritional practice, and the psychosocial and cultural aspects of food and eating behaviours.
Credits: 3.000 Levels: Undergraduate Schedule Types: Lecture, Final Exam Precluded: ANTH-311 HHSC-311 NURS-303 Students cannot receive credit for the course being described and the course(s) listed as Precluded Restrictions: Must be enrolled in one of the following Majors: Nursing NCBNP
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