CRN 10016 Biochemistry Lab I - BCMB 255 - L3 |
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This is a laboratory-based course in which students explore basic biochemical and molecular biological laboratory techniques. Topics include buffers, calculations in biochemistry, enzyme kinetics, and purification of carbohydrates and proteins. Techniques include centrifugation, chromatography, spectrophotometry, and electrophoresis.
Levels:  Undergraduate Campus:   Prince George Schedule Type:  Laboratory Instructional Method: On campus, face to face Credits:   0.000 Precluded: CHEM-255 Students cannot receive credit for the course being described and the course(s) listed as Precluded
( CHEM 201 Minimum Grade of D- and CHEM 204 Minimum Grade of D- ) |
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